$5.50
Soup of the Day
Smoked Tomato
$19
Blackened Fish Salad
Fresh catch of the day with Cajun spices then plated over mixed greens tossed with lemon poppyseed vinaigrette. Topped with strawberries, pecans, feta, and bacon.
$20
Rainbow Trout
Fresh rainbow trout pan sauteed with roasted pecans and crabmeat in a citrus and white wine shallot butter. Accompanied by rice and sauteed garlic green beans.
$19
Pork Tenderloin Marsala
Medallions of herb grilled pork tenderloin topped with a marsala wine sauce. Accompanied by mashed potatoes sauteed garlic green beans.
$19
Fried Chicken Pasta
Boneless chicken breast flash fried in our Southern breading, sliced, then served over penne pasta tossed with sun-dried tomatoes, asparagus, and portobello mushrooms in a spicy cream sauce.
$21
Flounder Pirloo
Panko encrusted flounder plated over a shrimp pirloo, then topped with a crab, tomato, and asparagus salad.
$16
Southern Fried Chicken
Three pieces of chicken fried in our house blend of spices accompanied by mashed potatoes and gravy, coleslaw, and a buttermilk biscuit.
$15
Pecan Chicken & Berry Salad
Chicken breast tenderloins flash fried in a pecan breading then served over spring mix tossed with feta cheese, strawberries, blueberries and a lemon poppy seed vinaigrette.